G + A = <3 – A CONVERSATION WITH ABEL FERRARA AND GABRIELE TINTI
As I was falling asleep, my brain decided it was time to clock in. Typical. All day, when I needed it most, it felt sluggish, weighed down by the effort of thinking. But the second I surrendered to rest? Suddenly, it was my most poetic hour.
THE ETERNAL SPRING OF MAGICAL MYSTERY GARDEN
Explore Magical Mystery Garden world, a whimsical simulacrum of nature and digital ecosystem that explores the relationship between plants and the digital realm.
KUBORAUM IN CONVERSATION WITH CANZONIERI
To delve deeper into Canzonieri musical vision and the creative process that drives them, we asked Kuboraum to share some insights about this fascinating electronic group.
ARMANI – A CURATOR IN AN ALMOST CLASSICAL MODE
Gianluigi Ricuperati explains us why "almost classic" is the perfect way to describe the Armani legacy on our TIME issue no.03
VENICE FILM FESTIVAL 2024: SIMONE BOZZELLI UNVEILS HIS CURATED LIST OF UNMISSABLE FILMS
Simone Bozzelli has shown us that he is not only good at directing films but also at watching them. Here's his 5 picks from Venice Film Festival. Do you agree?
FROM GLITZ TO SYNTHS: THE EVOLUTION OF ITALIAN DISCO IN THE 70S, 80S AND BEYOND WITH DISCO SAVONI
The story of Italo disco is not as easy to pin down as its signature sound, with its synths and sequencers, its widely hailed Messrs. Moroder and Flagio, and its simple, unadulterated exuberance. For many, the phrase Italo screams 80s. Yet, before becoming the globally exported phenomenon many remember it as today, the roots lie in Italian disco. A sensuous, sentimental, lavish thing that dominated the mainstream pop culture of Italy, occupying prime time slots on RAI 1, the national broadcaster.
“PARAVENTI”: BETWEEN DICHOTOMIES
Unveiling the profound ambiguity of an intriguing and ever-lasting object through “Paraventi: Folding Screens from the 17th to 21st Centuries”, curated by Nicholas Cullinan at Fondazione Prada in Milan.
In Conversation With Performer Elena Francalanci
The work of Elena Francalanci is a deeply personal creation.
Pasta/ Basta
Italian food has always been THE food of my heart. Bolognese, caprese, spaghetti, pizza, ravioli, tiramisù, lasagna, sorbetto, ossobuco, gelato, ragù,… the list of amazing Italian dishes is endless and just listing them makes my mouth water, a sentiment I think almost anyone who gives a d*mn about food agrees with
HOW L’ALTRO TRAMEZZINO IS QUESTIONING THE ITALIAN KITCHEN
If you want to have a taste of Venice in Milan, L’altro Tramezzino is the place to go.
“WITHOUT TENSION, THERE WOULD BE NO LIFE”, BY ARCANGELO SASSOLINO
If contemporary art is the mirror of our time, the image we see in the reflection is anything but reassuring. Because we live in a precarious era, where footholds are few and uncertainties lurk in every corner.
IN CONVERSATION WITH SLIPMODE
Based in Milan, but open to the world. A network run by women, for women.
PRADA BEATS THE FEAR OF FLYING
The story of the first Prada fashion show done in collaboration with OMA/AMO